Mixing
Little maggots on top of my home-made apple cider vinegar, is it bad?
Clash Royale CLAN TAG#URR8PPP
.everyoneloves__top-leaderboard:empty,.everyoneloves__mid-leaderboard:empty margin-bottom:0;
up vote
2
down vote
favorite
This was my first attempt at making apple-cider-vinegar at home. I did this all following a tutorial from YouTube. I simply cut a few apples and put them in a clean jar with sugar+water. I set the lid over the jar but did not tighten so as to allow some airflow. Then, I just kept it untouched for about two weeks.
Up until two days ago, there used to be messy white foam/scum on the surface. And the jar looked a little messy on the top due to that. Today I noticed it is all clean at the top, then when I looked closely I found these tiny maggots lurking all around the top of the jar.
Is this batch completely ruined? What must have I done wrong? Is it salvageable?
Am I right to think that some sort of tiny flies must have found a way inside the jar (since the lid was intentionally not tightened)? Also I don't see these guys below the surface.
vinegar apples
edited 15 mins ago
Erica
4,70343565
asked 2 hours ago
gurung
1134
New contributor
gurung is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.
add a comment |Â
up vote
2
down vote
favorite
This was my first attempt at making apple-cider-vinegar at home. I did this all following a tutorial from YouTube. I simply cut a few apples and put them in a clean jar with sugar+water. I set the lid over the jar but did not tighten so as to allow some airflow. Then, I just kept it untouched for about two weeks.
Up until two days ago, there used to be messy white foam/scum on the surface. And the jar looked a little messy on the top due to that. Today I noticed it is all clean at the top, then when I looked closely I found these tiny maggots lurking all around the top of the jar.
Is this batch completely ruined? What must have I done wrong? Is it salvageable?
Am I right to think that some sort of tiny flies must have found a way inside the jar (since the lid was intentionally not tightened)? Also I don't see these guys below the surface.
vinegar apples
edited 15 mins ago
Erica
4,70343565
asked 2 hours ago
gurung
1134
New contributor
gurung is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.
add a comment |Â
up vote
2
down vote
favorite
up vote
2
down vote
favorite
This was my first attempt at making apple-cider-vinegar at home. I did this all following a tutorial from YouTube. I simply cut a few apples and put them in a clean jar with sugar+water. I set the lid over the jar but did not tighten so as to allow some airflow. Then, I just kept it untouched for about two weeks.
Up until two days ago, there used to be messy white foam/scum on the surface. And the jar looked a little messy on the top due to that. Today I noticed it is all clean at the top, then when I looked closely I found these tiny maggots lurking all around the top of the jar.
Is this batch completely ruined? What must have I done wrong? Is it salvageable?
Am I right to think that some sort of tiny flies must have found a way inside the jar (since the lid was intentionally not tightened)? Also I don't see these guys below the surface.
vinegar apples
edited 15 mins ago
Erica
4,70343565
asked 2 hours ago
gurung
1134
New contributor
gurung is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.
This was my first attempt at making apple-cider-vinegar at home. I did this all following a tutorial from YouTube. I simply cut a few apples and put them in a clean jar with sugar+water. I set the lid over the jar but did not tighten so as to allow some airflow. Then, I just kept it untouched for about two weeks.
Up until two days ago, there used to be messy white foam/scum on the surface. And the jar looked a little messy on the top due to that. Today I noticed it is all clean at the top, then when I looked closely I found these tiny maggots lurking all around the top of the jar.
Is this batch completely ruined? What must have I done wrong? Is it salvageable?
Am I right to think that some sort of tiny flies must have found a way inside the jar (since the lid was intentionally not tightened)? Also I don't see these guys below the surface.
vinegar apples
vinegar apples
edited 15 mins ago
Erica
4,70343565
asked 2 hours ago
gurung
1134
New contributor
gurung is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.
edited 15 mins ago
Erica
4,70343565
asked 2 hours ago
gurung
1134
New contributor
gurung is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.
edited 15 mins ago
Erica
4,70343565
edited 15 mins ago
Erica
4,70343565
edited 15 mins ago
Erica
4,70343565
4,70343565
asked 2 hours ago
gurung
1134
New contributor
gurung is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.
asked 2 hours ago
gurung
1134
asked 2 hours ago
gurung
1134
1134
New contributor
gurung is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.
New contributor
gurung is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.
gurung is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.
add a comment |Â
add a comment |Â
1 Answer
1
active
oldest
votes
up vote
4
down vote
accepted
I wouldn't even try to salvage this. It's not worth it.
Two main problems I see is that you don't have enough liquid. There should be enough water and apple juice that apples can drown in it.
Second problem is, even with a lid on there should be a gauze under or over it. Like in the old pictures of jar with anything sweet.
Because those maggots are probably fruit fly (or regular fly) that was lured with sweet scent. and you won't see them under the surface as fly don't lay eggs in water.
The foam/scum would be natural as your mixture started to ferment.
answered 1 hour ago
SZCZERZO KÃ…ÂY
2,040610
The apples were submerged in the liquid with the help of a bowl ( made of glass ). Gauza under a loose lid is a good idea. I will do it in the next batch. I am getting rid of this. Thank you.
– gurung
1 hour ago
add a comment |Â
1 Answer
1
active
oldest
votes
1 Answer
1
active
oldest
votes
active
oldest
votes
active
oldest
votes
up vote
4
down vote
accepted
I wouldn't even try to salvage this. It's not worth it.
Two main problems I see is that you don't have enough liquid. There should be enough water and apple juice that apples can drown in it.
Second problem is, even with a lid on there should be a gauze under or over it. Like in the old pictures of jar with anything sweet.
Because those maggots are probably fruit fly (or regular fly) that was lured with sweet scent. and you won't see them under the surface as fly don't lay eggs in water.
The foam/scum would be natural as your mixture started to ferment.
answered 1 hour ago
SZCZERZO KÃ…ÂY
2,040610
The apples were submerged in the liquid with the help of a bowl ( made of glass ). Gauza under a loose lid is a good idea. I will do it in the next batch. I am getting rid of this. Thank you.
– gurung
1 hour ago
add a comment |Â
up vote
4
down vote
accepted
I wouldn't even try to salvage this. It's not worth it.
Two main problems I see is that you don't have enough liquid. There should be enough water and apple juice that apples can drown in it.
Second problem is, even with a lid on there should be a gauze under or over it. Like in the old pictures of jar with anything sweet.
Because those maggots are probably fruit fly (or regular fly) that was lured with sweet scent. and you won't see them under the surface as fly don't lay eggs in water.
The foam/scum would be natural as your mixture started to ferment.
answered 1 hour ago
SZCZERZO KÃ…ÂY
2,040610
The apples were submerged in the liquid with the help of a bowl ( made of glass ). Gauza under a loose lid is a good idea. I will do it in the next batch. I am getting rid of this. Thank you.
– gurung
1 hour ago
add a comment |Â
up vote
4
down vote
accepted
up vote
4
down vote
accepted
I wouldn't even try to salvage this. It's not worth it.
Two main problems I see is that you don't have enough liquid. There should be enough water and apple juice that apples can drown in it.
Second problem is, even with a lid on there should be a gauze under or over it. Like in the old pictures of jar with anything sweet.
Because those maggots are probably fruit fly (or regular fly) that was lured with sweet scent. and you won't see them under the surface as fly don't lay eggs in water.
The foam/scum would be natural as your mixture started to ferment.
answered 1 hour ago
SZCZERZO KÃ…ÂY
2,040610
I wouldn't even try to salvage this. It's not worth it.
Two main problems I see is that you don't have enough liquid. There should be enough water and apple juice that apples can drown in it.
Second problem is, even with a lid on there should be a gauze under or over it. Like in the old pictures of jar with anything sweet.
Because those maggots are probably fruit fly (or regular fly) that was lured with sweet scent. and you won't see them under the surface as fly don't lay eggs in water.
The foam/scum would be natural as your mixture started to ferment.
answered 1 hour ago
SZCZERZO KÃ…ÂY
2,040610
answered 1 hour ago
SZCZERZO KÃ…ÂY
2,040610
answered 1 hour ago
SZCZERZO KÃ…ÂY
2,040610
answered 1 hour ago
SZCZERZO KÃ…ÂY
2,040610
2,040610
The apples were submerged in the liquid with the help of a bowl ( made of glass ). Gauza under a loose lid is a good idea. I will do it in the next batch. I am getting rid of this. Thank you.
– gurung
1 hour ago
add a comment |Â
The apples were submerged in the liquid with the help of a bowl ( made of glass ). Gauza under a loose lid is a good idea. I will do it in the next batch. I am getting rid of this. Thank you.
– gurung
1 hour ago
The apples were submerged in the liquid with the help of a bowl ( made of glass ). Gauza under a loose lid is a good idea. I will do it in the next batch. I am getting rid of this. Thank you.
– gurung
1 hour ago
The apples were submerged in the liquid with the help of a bowl ( made of glass ). Gauza under a loose lid is a good idea. I will do it in the next batch. I am getting rid of this. Thank you.
– gurung
1 hour ago
add a comment |Â
gurung is a new contributor. Be nice, and check out our Code of Conduct.
gurung is a new contributor. Be nice, and check out our Code of Conduct.
gurung is a new contributor. Be nice, and check out our Code of Conduct.
gurung is a new contributor. Be nice, and check out our Code of Conduct.
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
StackExchange.ready(
function ()
StackExchange.openid.initPostLogin('.new-post-login', 'https%3a%2f%2fcooking.stackexchange.com%2fquestions%2f92625%2flittle-maggots-on-top-of-my-home-made-apple-cider-vinegar-is-it-bad%23new-answer', 'question_page');
);
Post as a guest
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
